Margeaux Supper Parlor

Using New England and Southern influences, the chef and owner at Margeaux have created a sumtuous menu for you, with dishes like maple bourbon glazed steak tips and deviled eggs with fried oysters from Maine, for you to concoct the meal of your dreams.

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HOURS OF SERVICE

*****CLOSED MONDAYS*****

BREAKFAST: Tuesday - Friday 7am to 10am

BRUNCH: Saturday & Sunday 10am to 2pm

DINNER: Tuesday - Thursday & Sunday 5pm to 9pm

                Friday & Saturday 5pm to 10pm

**Please check https://www.margeauxsupperparlor.com/ for most up to date business hours.**

Reservations

Please Call 617-576-2222

We do ask for credit card information for reservations of 8 or more people. For group inquiries, please contact us at contact@margeauxboston.com

Additional Information

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